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Showing posts with label cooking day. Show all posts
Showing posts with label cooking day. Show all posts

Sunday, March 14, 2010

My Tiramisu Day (Day 7)

Yesterday I took out some time to make a Tiramisu classic with lady finger for the first time as requested. Hehe and am happy it's cleaned up by today! =p The Tiramisu recipe I followed exactly on the package when I bought for the lady finger biscuit. It is meant for 8 person... It tastes like a vanilla ice cream bread according to bro... haha. pitarogue says it was slightly too sweet.. To me unless you love chesse else you wouldn't have enjoyed the texture and taste.



Lady fingers cookies- I took the recipe from it's package

Mascarpone Cheese (500gm)- just nice for my recipe

Finally done with one step away.. which is to sprinkle the cocoa powder on top before putting it in the fridge for 4 hours!

Recipe directly followed:-


Friday, March 12, 2010

My Tomato Pizza Bread recipe inventory (Day 6)



My yummy Tomato Pizza Bread 

It was 1pm in the afternoon and my stomach was having a grumble moment. I tot of going down to make myself another cup honey drink but my heart says it wanna have a real meal.

Hehe so i opened the fridge, i saw the overnight bbq chicken wings last night (left 2 pieces),  cheese and suddenly i have an idea. I am going to make a pizza bread today! 

I ate pizza bread somewhere else before and it tasted so appetizing I thought of making one myself. I prepare the ingredients before cooking. Tomato sauce, one biji real tomato, whole meal bread, overnight BBQ chicken and cheese. 

I took 2 slice of bread and put in the oven for 10mins at the minimum degree celcius (100c) to heat of the bread to crispy stage. 

Then I took them out and spread the bread with Tomato sause so the ingredients will not drop out halfway later on. After placing the tomato pieces and chicken slice on top of the tomato sauce spread to the max I add somemore tomato sauce (so it will stick) before covering them with one/two slice of cheese (if u have parmesan cheese it will taste better though the cheeder cheese is fine too hehe except it doesn't have the cheesy feel when u pull the cheese up if u get what i mean.. hehe) 

Bake for another 10-15mins and it is ready for a go! Yum-yum~~~fast and easy!




        


P/S: I suppose I just had another healthy nutritional meal today. hehe... and I went to weigh myself on the weighing machine and still am -0.5KG luckily after yesterday's BBQ chicken..

My BBQ Chicken Wings dinner


This is my BBQ chicken dinner I made last night. Mum wasn't free so I just help her with it. (the experimenting flavors were my idea though hehe) I tried few flavors (garlic, ginger, onions & pepper flavour)  I just seasoned the chicken wings overnight in BBQ sauce and took it out to heat up in to the oven for 20mins at 220 degree celcius before I flip the chicken and bake for another 20mins. to make sure it is fully cooked, later i wrap them in aluminium foil and place my flavors + honey to enhance the taste for another 15-20mins. My bro like the black pepper chicken, I like the ginger taste most. hehe Maybe it's because I personally love ginger alot. hehe . 

Ginger flavour honey BBQ chicken.  (after)


Season Chicken in BBQ sauce overnight in the fridge.





Took it out and warm up the oven for 15mins. Heat the chicken at 220 degree celcius in 20 mins and flip chicken for another 20mins before applying honey and heat again for 5-10mins. Chicken should be ready by then. If you want added flavours, try wrap the chicken wings in aluminium foil add in flavours (I strongly recommend ginger) wrap tightly with one small hole for ventilation purposes.



I tried to mix the flavour, ginger with onions & honey  (before)



Onion flavour with honey (before)



This is the strongly recommended ginger flavours before it was sent in for the second round. (before)



Spicy dried chilis and pepper flavour (no honey is added) did not taste spicy though (After)


Garlic with honey flavour. It has a unique taste I think garlic lover will like it too. hehe (Before)

I do not know how fattening all these bbq chicken session will be but it was quite healthy since there is no oil added, only natural flavours (garlic/ginger/onions/peppers/honey) other than the bbq sauce. It took me about an hour plus to finish baking all 10 pieces of chicken wings though. 

Monday, March 8, 2010

Hibernation Diet with honey (Day 2)




















I slept 8 hours last night and still had to have mental struggle to wake up this morning! my second day of diet I had 1 tablespoon of milo without sugar as my breakfast drink (and that's all I have.. proud of it XP)

During the afternoon, I was kind of lazy to walk out buy any lunch (looking at the glaring sun). I cooked my own lunch today! I have always like mum's ginger fried rice and all I need are simple ingredients such as overnight cooked rice( I know I said overnight.. but that's what a good fried rice need-overnight rice!), sesame oil, old ginger, egg, abit of chicken stock and voila! From the moment I start cutting the ginger to smallest pieces i can ever cut,  heat the wok pour sesame oil, followed by ginger, rice and finally eggs, fry a couple of times and ta-da! I placed some tomatoes too for beauty and health reason! It all takes me less than 30mins.. and my hunger is satisfied. Plus ginger supposely has some healing effect (good for indigestion) according to the reader digest. Later I went to make a lemonade honey drink too. Am I being too healthy or what =p


Opps.. forgotten to update my dinner menu.. which is totally opposite of the hibernation diet's concept~!!!


I had one chicken mcdeluxe from Mcdonald, half piece of apple pie from Mcdonals, one piece of kuih from stalls... and luckily i am not fancy of soft drinks.. so I skipped that... hehehe I feel guilty and feel good too at the same time.. because the last time I tasted chicken mcdeluxe.. probably was like last year? =p


Anyway dad just update me some shocking news... I am too tired to talk about it now.. going to do abit more of my FYP before going to bed... to be continue tmr! =)